In recent years, the living standards of our people have increased, and there is a higher demand for the quality of food. This is not only a challenge for food companies, but also has a higher demand for food machinery manufacturing. Only with good food machinery and equipment can we produce high quality foods. China attaches great importance to the safety of foods. After the occurrence of waste oil and other incidents, the country pays more attention to the inspection of foods. In order to ensure the safety of foods, we must strictly control The quality and sanitation of food machinery.
Food safety and the safety of food machinery are “connected babiesâ€. The issue of food quality and safety concerns the people’s most urgent and urgently needed practical interests, concerns the quality of life and health of the people, and relates to the continuation of the nation and the country’s future. Development is related to the image of the party, the country, and the government.
Food machinery is proposed to be placed first in line with international safety standards. The food industry is currently highlighting the issue of “food safetyâ€, which has nothing to do with errors in food production and packaging. Many links of artificial contact and contact with unqualified mechanical materials must be one of the hidden dangers of food safety.
According to the staff of the Shanxi Provincial Bureau of Quality Supervision, the Quality Supervision Department found that 14 batches of 20 batches were unqualified when quality inspections were conducted on food machinery. Some products still had potential safety hazards such as leakage and short circuit.
With the occurrence of multiple accidents involving frozen foods such as "S. aureus" and "Five Fangzhai" "Yanzimen", more and more food packaging and transportation problems have been exposed. Many manufacturers have begun to pay attention to their own packaging design, in which the thickening of the packaging film, or the use of composite aluminum foil has become the choice of more and more companies, this small change has set higher requirements for packaging equipment companies.
In fact, due to the prominent hidden dangers in safety of food and food machinery, accidents such as burns, broken fingers, broken arms, disability, and death occurred frequently by equipment operators, and most of these accidents were caused by design hidden dangers. The original "Safety and Hygiene of Food Machinery" and "Safety Requirements for Food Machinery" standards are far from addressing the accidents caused by mechanical safety. Therefore, it is necessary to start from the design process and urgently need to formulate safety standards for food and food machinery to curb the occurrence of relevant accidents.
Food and food machinery are related to food safety and to human health, and have important influence on economic development and social stability. In terms of safety issues, the introduction of mechanical safety into the design and manufacture of food and food machinery can effectively avoid the harm of safety risks to workers, prevent the occurrence of various types of casualties, and promote the safe production of food processing companies. In terms of hygiene issues, the hygienic requirements of mechanical design are introduced into the design and manufacture of food and food machinery, which can effectively prevent the migration of harmful components of food and food machinery materials to foods, prevent microorganisms from exceeding the standards during food processing, and promote food safety in food processing. .
Food Machinery Standards Set by the State at the Current Stage
At present, China has formulated GB16798-1997 "Safety and Hygiene of Food Machinery", GB22747-2008 "Hygienic Requirements for Basic Concepts of Food Processing Machinery," GB22748-2008 "Safety and Hygiene Requirements for Vertical and Food Machines for Food Processing Machinery," and GB22749-2008. Safety and Hygiene Requirements for Food Processing Machinery Slicers, GB23242-2009 Safety and Hygiene Requirements for Food Choppers and Blenders for Food Processing Machinery, and Safety Requirements for Packaging Machinery, JB7233-1994. In addition, the company has documented 6 items including the current effective corporate standards and product quality indicators and requirements for mechanical hazards, electrical hazards, noise, special hazard protection, hygiene requirements, and human ergonomics for food machinery, as well as hydraulic pneumatic systems for packaging machinery. Twenty-three projects, including electrical equipment, protection of hazardous locations, protection of hazardous areas, auxiliary devices, protective devices, and noise, all impose stringent requirements on the quality of food and packaging machinery.
The food machinery industry is a very special industry in the machinery industry. It relates to food safety and personal safety. Safety is a very important factor for the food machinery industry, and the country is also constantly concerned about the safety issues in the food machinery industry. Therefore, companies should put safety first, ensure people's safety, and prevent all kinds of casualties.
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